Stockyard is partnering with Double Barrel BBQ, who competes in local and international BBQ events. They specialise in cooking beef briskets and bone in short ribs.
In October 2016, they were invited to compete at the American Royal World Series of BBQ in Kansas City, where they placed 11th in the brisket category out of 600 teams.
Double Barrel BBQ will be competing in the The MooloolaBaBQ Festival in January as well as many other events on the cooking competition calendar this year.
Look out for them on Instagram and Facebook!
Instagram – @double_barrel_bbq
Facebook – Double Barrel BBQ